Ojas Academy

Millet foods: from kitchen to shelf

A mentor-led cohort programme from the Ojas Academy — learn to build a premium brand step by step.

  • 1 intake listed
  • Cohort-based
  • Mentor-led

About this programme

Turn a millet recipe into a repeatable, shelf-stable product — formulation, scale-up, and the quality checks a retail buyer expects.

Upcoming cohorts

Programmes run as scheduled cohorts. Register your interest and we'll confirm the exact intake and joining details with you.

  • Intake starting 31 Aug 2026

    Dates
    31 Aug 2026 – 12 Oct 2026
    Seats
    40

How joining works

No instant checkout — a real person makes sure the programme fits before you commit.

  1. 1

    Register your interest

    Tell us you'd like to join. It takes a minute and there's no payment or obligation.

  2. 2

    We get in touch

    We confirm the next cohort's dates, what it covers, and whether it's the right fit for what you want to build.

  3. 3

    Join the cohort

    Once you're set, we get you onboarded ahead of the start date and you learn alongside your cohort.

Interested in Millet foods: from kitchen to shelf?

Register your interest and we'll confirm the next intake and joining details with you. Prefer a lighter first step? Join a free live webinar.

Register your interestSee webinars